Zipps @ Gyst: Natural Wine Class
'It's GYST wine. Join co-owner and sommelier, Mel Guse of GYST Fermentation Bar, for a talk and tasting around natural wine. What is this 'so-called' natural wine? What does it mean to drink wine with only indigenous yeast fermentation? Does biodynamic farming practices have an effect on wine? These questions and more will be explored […]